Tuscany: Hills and plateaus of the ValdiChiana Arezzo

Our wine-growing is an economic activity of fundamental importance, historically confirmed on several occasions in the texts of the Bishopric of Arezzo, where they speak about "canonical churches with large spaces of land planted with vines, so that the Ministers of Cult living without indigence". Ancient wine-making traditions enriched and enhanced with the DOC - D.O.P. Tuscany Valdichiana

Tuscan Trebbiano in synergy with Chardonnay, White Pinot, Grey Pinot, Grechetto

Manual, with careful selection of grapes.

In white, with strict control of temperature

Alcool volume: 12%

Sugar: 3‰ - 4‰

Total Acidity: 5,30‰ - 5,60‰

Visual: Brilliant clarity, pale straw yellow color with greenish reflections

Smell: Fresh, delicately fruity, fine, pleasant net

Taste: The flavor is dry, pleasantly tart and tangy, finesse and balance in the body, may also present a slight aftertaste of bitter almonds

Excellent as an aperitif, goes well with starters, soups and stews, cooked vegetables, fresh cheeses and fish

Recommended for tasting 10 - 12 °C