Terrae Toscanae Rosato of Tuscany I.G.T. - I.G.P.
Tuscany: Hills and plateaus in the area of Arezzo
Our wine-growing is an economic activity of fundamental importance, historically confirmed with the discovery of relics and vessels dating back to Etruscan and Roman period, recalled in the texts of the Bishop of Arezzo.Ancient wine-making traditions enriched and enhanced by IGT - I.G.P. Tuscany
Sangiovese in synergism with other Tuscan grapes
Manual, with careful selection of grapes. |
Short maceration and fermentation with strict control of temperature |
Alcool volume: 12,5% |
Sugar: 4‰ - 5‰ |
Total Acidity: 5,20‰ - 5,50‰ |
Visual: Brilliant clarity, pink coral |
Smell: Fresh, delicately fruity, fine, clear, pleasant |
Taste: Dry, pleasantly sour and tangy, it has good finesse and persistence |
Well suited for appetizers, pastas, meats, boiled meats, fresh or medium-aged cheeses
Recommended for tasting 12 - 14 °C
Media Content
Bottle Zoom
Click to see details of the bottle
Label
Click to see details of the label
Datasheet
Download specifications
Brochure
Download winery brochure