Rosato di Toscana
Indicazione Geografica TipicaRegion: Tuscany
Territory: Hills and plateaus in the area of Arezzo
Grape Harvest: Manual, with careful selection of grapes.
Grapes: Sangiovese in synergism with other Tuscan grapes
Vinification: Short maceration and fermentation with strict control of temperature
Alchool % volume: 12,5
Visual: Brilliant clarity, pink coral
Smell: Fresh, delicately fruity, fine, clear, pleasant
Taste: Dry, pleasantly sour and tangy, it has good finesse and persistence
Best with: Well suited for appetizers, pastas, meats, boiled meats, fresh or medium-aged cheeses
Recommended temperature: 12 - 14 °C
Bottle: 750 ml | 7 x 29,5 cm | 1,2 kg
Box: 6 bottles | 23 x 15,5 x 30 cm | 7,25 kg
Pallet: 80 x 120 cm | 150 cm
Our wine-growing is an economic activity of fundamental importance, historically confirmed with the discovery of relics and vessels dating back to Etruscan and Roman period, recalled in the texts of the Bishop of Arezzo.Ancient wine-making traditions enriched and enhanced by IGT - I.G.P. Tuscany